A fusion restaurant blending Thai and Western techniques, Lakorn European Brasserie is an optimal example. Notable French ingredients harmonize with piquant Thai herbs. Mouths water as dishes are pristinely plated on The Mayfair Collection; pungent scents float off The Espace Collection as they are paraded around the hotel and placed in front of hungry diners. Rosewood and Legle perform an intimate, sensory experience for customers from all walks of life.
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