The adjective generic often insinuates basicness and boredom. In this context, it communicates universality. This collection was created to satisfy all hospitality needs. Cups and saucers, of course, but also gravy boats and egg cups. The arrangement is specifically designed to assist you in better carrying out all your culinary responsibilities. Whether your hotel is catering a large wedding party or you simply wish to present an exquisite meal for your soulmate, the Generic collection is all-inclusive and multi-purpose.

Maintaining the cheerful porcelain hue throughout, this assortment promotes understated ingenuity within its pieces. Plates go beyond the standard coupe shape, pioneering new styles such as Milan Spiral or Odeur. Advanced cookware is introduced, such as steamers and truffle plates, to serve all gastronomic desires.